THE RIVERSIDE BAR & RESTAURANT

INTRODUCING NEW TOP CLASS CHEF

SUE JOHNSTON
 

SUNDAY CARVERY

ROAST TOPSIDE OF BEEF & HOMEMADE YORKSHIRE PUDDINGS,

SUCCULENT ROAST LOIN OF PORK,

ROAST NORFOLK TURKEY AND FRESH SEASONAL VEGETABLES

£7.95 PER HEAD - EAT AS MUCH AS YOU LIKE

EVERY SUNDAY FROM 12 NOON

Telephone 01406 351402 for bookings